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We were seated promptly. The food was delicious. Loved the octopus and Edward Island oysters. Any menu questions we had were answered without resistance and she was so helpful. The butter cracker was fantastic very unique. Will definitely return in the future and recommend.

Came here for the early bird New Year's dinner. Food was pretty fantastic, although the portion sizes were quite small for the white fish entree. The place has a good atmosphere and my party had a good time. I am a visitor and came without my service dog. I was extremely displeased to see a sign from the business that demands that service animals be registered and marked. The ADA does not require either of these things. Michigan has a voluntary registry- key word voluntary. The ADA doesn't recognize registration or certification. Turning away service animals for not having these things is illegal. If it weren't for my party having a reservation here, I wouldn't patronize it solely for the sign. I'll change my review once it's been removed.

Had the Caesar salad, beef and veg soup and Risotto. All food was good. Soup had very little veggies or meat. Service could have been a little better. We had to wave down the waiter multiple times because he wasn’t coming by at all.

Our service was wonderful. The cocktails were not good. They were all overly sweet and hard to drink. One of the steaks ordered was ordered as medium-well and it was still very raw in the middle. They took it back and threw the entire plate of food and cooked it more so everything was mixed together. When they brought it out, there were still raw pieces. $60 is a lot to spend on a steak that isn’t cooked correctly and then “recooked” but still raw. Overall, disappointing and probably wouldn’t be a first pick to come back. The French onion soup was very good

We went with friends for an early dinner. It did not disappoint… in fact, we’d say it was exceptional. I started with the French onion soup. For the main course, I had the spaghetti and my wife the seafood risotto. The spaghetti was far from traditional as it was lobster and shrimp with artichokes in a white wine sauce. The risotto was equally impressive with lobster and white fish. Our friends enjoyed the salmon and crab cakes. We finished things off with the cherry cobbler a la mode. Amazing! The service was equally impressive. A five star experience!